Justin P. Moore - The Lotus and the Artichoke Ethiopia (English edition)

• The Lotus and the artichoke Ethiopia by Justin P. Moore offers 140 pages with 70+ recipes and over 60 full-page color photos
• Personal stories, art, and recipes inspired by my travels and culinary adventures in East Africa
• Also based on experiences with international communities of Europe (London, Paris, and Berlin) and North America (Philadelphia, New York, and Washington D.C.) and over 25 years of vegan cooking
• Ethiopian & Eritrean classics, familiar restaurant & family favourites, delicious delights, wonders & surprises, and creative culinary experiments
• Discover new flavors, tasty spices, and cooking skills
• Great for cooks of all levels, from beginner to advanced: Recipes use easy-to-find ingredients (Cook everything, anywhere!)
• Delicious, easy-to-follow recipes designed to satisfy and impress eaters of all ages, tastes, and minds